Our Menu
Antipasti
Calamari
$18.00
lightly fried calamari and zucchini with spicy marinara
Cozze Misto
$19.00
mussels with garlic, dry white wine, served Cioppino style with fresh herbs
Melanzane Rollate
$16.00
sauteed eggplant rolled with ricotta marinara and pesto
Gamberi
$20.00
four jumbo prawns with a spicy cocktail and loli sauce

Caprese
$18.00
fresh mozzarella with tomatoes and basil
Primi Tagli
$20.00
prosciutto, sopressata, salami, olives with grilled focaccia bread*
Zuppa
$9.00
chef's special soup of the day
Pitza
$19.00
made with fresh basil, Roma tomatoes, olive oil, pepperoni, Ricotta and Mozzarella cheese
Polpette Marinara
$13.00
house-made meatballs (3) with marinara sauce
Mozzarella Fritta
$18.00
fried fresh Mozzarella with Marinara sauce pesto
Ali Di Pollo
$17.00
7 Chicken Wings with BBQ Sauce

Gamberi Al Cocco
$17.00
8 Coconut Shrimp with Orange Sauce
Insalate
Add to any salad Chicken $7, Shrimp $11, Ahi Tuna $13
Rughetta
$15.00
arugula, radicchio, baby Heirloom tomatoes, and aged pecorino in a lemon dressing

Caesar
$15.00
classic Caesar salad with egg yolks and white anchovies*
Semplice
$12.00
mixed greens, Roma Tomatoes, and cheese with our special house vinaigrette
Spinaci
$13.00
spinach, mushrooms, sliced red onion with Dijon dressing
Insalate Di Fresco
$18.00
spring mix, mushrooms, tomatoes, fresh basil, grilled peaches, pancetta and red onion with a peach balsamic vinaigrette
Paste

Homemade Fettuccine
$41.00
with Dungeness Crab, Asparagus, Red Pepper, Tossed In a Roasted Garlic Sauce
Tutto Mare
$43.00
sautéed prawns, deep-sea scallops, calamari, clams, and mussels in a light tomato herb broth, served on pappardelle
Vongole Di Limone
$32.00
fresh clams with linguine in a parsley garlic chardonnay sauce
Pasta Primavera
$25.00
seasonal vegetables tossed with pasta in a basil extra virgin olive oil
Fettuccine Alfredo
$26.00
Alfredo in a classic light creamy pesto sauce. Add grilled chicken $7, add shrimp $11, add salmon $12

Bolognese
$29.00
fettuccine tossed with a house special 3 meat Ragu sauce
Linguine Carbonara
$25.00
pancetta, onions, and mushrooms in light cream sauce, finished with egg yolk*

Pappardelle Funghi
$29.00
assorted mushrooms in a brandy, truffles, shallot cream sauce

Vodka Di Casa
$31.00
potato gnocchi, sautéed fresh Roma tomatoes, garlic basil, finished in a vodka sauce

Rigatoni Napoli
$30.00
Italian sausage, roasted red peppers, onions and mushrooms sauteed in our house-made marinara sauce

Linguine Polpette
$26.00
house-made meatballs with marinara
Gameretti Funghi
$43.00
fettuccine with fresh shrimp, roasted red bell pepper, onions, mushrooms, and garlic In our house-made marinara sauce

Conchiglie Per La Pasta
$39.00
Jumbo stuffed shells with shrimp and ricotta, topped with mozzarella and baked in a Marinara sauce
Entrate

Bella Vita Bistecca
$56.00
USDA PRIME ANGUS RIB EYE* 12oz. in a wild mushroom, brandy, and chianti demi-glaze sauce. Served with potato and vegetable*

Filetto Di Mansini*
$48.00
8oz. USDA PRIME FILET MIGNON grilled with a mushroom gorgonzola sauce*
Gamberi Scampi
$43.00
sauteed prawns in a garlic lemon chardonnay sauce, with fresh herbs and capellini pasta

Salmone*
$41.00
FRESH ORGANIC 8oz. Filet Salmon grilled with fresh herbs and extra virgin olive oil, risotto, and vegetable medley*

Capesante
$46.00
pan-seared deep-sea scallops in a light brandy sauce, creamy risotto, and vegetable medley
Melanzane Romana
$32.00
authentic grilled eggplant parmesan served with marinara, fresh mozzarella, and capellini pasta

Vitella Capriccio
$46.00
veal scallopini sauteed with prawns, deep-sea scallops in a brandy mushroom cream sauce, with capellini pasta
Pollo or Vitello Marsala
$38.00/Pollo
$41.00/Vitello
FRESH ORGANIC chicken breasts or Veal Scallopini sautéed and served with a Marsala mushroom sauce and capellini pasta

Saltimbocca
$43.00
thinly sliced veal rolled with prosciutto and mozzarella sautéed in a garlic marsala mushroom demi cream sauce
Pollo or Vitello Parmigiana
$41.00/Pollo
$43.00/Vitello
FRESH ORGANIC chicken breasts or Veal Scallopini sauteed and topped with mozzarella and marinara sauce, and capellini pasta
Pollo or Vitello Limone
$36.00/Pollo
$41.00/Vitello
FRESH ORGANIC chicken breasts or Veal sauteed in a lemon caper white wine sauce

Costolette Di Manzo Brasate
$43.00
12 Hour Braised all-natural beef short ribs with vegetables and red wine demi sauce over creamy polenta
Pecan Crested Trout*
$42.00
Fresh Rainbow Trout sautéed Ina creamy Bourbon Port Wine sauce, risotto and vegetable medley

Bocca Di Mare
$46.00
thinly sliced veal rolled with prosciutto and fresh mozzarella with sautéed deep sea scallops, mushrooms in a light Chardonnay lemon cream sauce
Pollo Ala Fiorela
$40.00
FRESH ORGANIC chicken breast sautéed with shallots, sun-dried tomatoes, artichoke hearts, and oyster mushrooms in a delicate dry Sherry wine cream sauce, with capellini pasta

Lasagna Bolognese
$37.00
fresh pasta layered with Bolognese sauce, ricotta cheese, and baked with mozzarella

Osso Bucco
$46.00
12 Hour Braised Veal shanks with a red wine demi sauce, vegetable medley, saffron risotto
Kids Menu
Chicken Tenders
$12.00
(with potatoes & vegetable)
Spaghetti Pomodoro
$12.00
Spaghetti With Meatballs
$12.00
Chicken Piccata
$12.00
Fettuccine Alfredo
$12.00
Fettuccine With Butter
$11.00
Dolci

Bella Vita Special
$14.00
Banana or peach foster flambe | Bananas or Peaches flambéed tableside with Vanilla Bean Ice Cream

Torta Di Cioccolato*
$11.00
A flourless, bittersweet chocolate cake garnished with fresh berries and cream

Cannoli Bella Vita
$11.00
Sweet Ricotta and Marscapone cheese w/ pistachios, cherries, chocolate, and a splash of Sambuca Romano

NY Cheesecake
$11.00
Dense creamy NY style cheesecake served with strawberry sauce

Creme Brulee All' Italaliana*
$11.00
Crème Brulee with Frangelico Liqueur

Tiramisu'
$11.00
Coffee soaked ladyfingers, mascarpone, with Kahlua and Frangelico Liqueur

Spumoni Bomba*
$11.00
Chocolate, strawberry, pistachio cream covered in dark chocolate

Sorbetto E Gelati*
$11.00
Vanilla Banana, chocolate, pistachio

Ripizano*
$11.00
Orange or Lemon gelato served in the original shell

Lava Cake
$11.00
Rich dark chocolate cake served hot with a creamy fudge center*
Sunday -Thursday 4 pm to 6 pm- Friday & Saturday 4 pm to 5 pm
BV's Happy Hour Deals!!
House Wines
$5.00
Chianti-Pinot Noir-Pinot Grigio-Chardonnay-Riesling
Bottled Beer Domestic
$3.50
Miller Lite-Michelob Ultra-Bud-Bud Light-Coors-Oak Creek Ale
Imports
$4.50
Corona-Heineken-Stella Artois-Peroni-Four Peaks Kilt Lifter-Guinness-Stone IPA
Well Drinks
$7.00
Brandy-Gin-Rum-Scotch-Vodka-Whiskey
Favorite Cocktails
$8.00
Bloody Mary-Margarita-Martini-Cosmopolitan-Red or White Sangria-Manhattan
Appetizers
Chicken Wings (7)
$11.00
Bruschetta
$7.00
Coconut Shrimp (8)
$10.00
Calamari
$12.00
Basket of Fried Sweet Potatoes
$6.00
Polpette Marinara (3 meat balls)
$7.00
Caprese
$12.00
Mozzarella with Fresh Tomatoes and Basil
Mozzarella Fritta
$11.00
Fried Fresh Mozzarella with Marinara
Primi Tagli
$13.00
Prosciutto, Sopressata, Salami and Olives with Grilled Bruschetta
Ora Felice
Menu
Served Sunday - Thursday 5pm - 6pm | Not available on Friday or Saturday
Linguine Polpette
$18.00
Fresh linguine and meatballs with house made marinara sauce.
Pollo Piccata
$18.00
Organic, free range chicken breast sautéed in a lemon caper white wine sauce, served with pasta and vegetable medley.
Salciccia Paesana
$18.00
Grilled Italian sausage (spicy or mild) with roasted bell peppers and onions served with pasta and vegetable medley.
Pasta Primavera
$18.00
Seasonal vegetables tossed with fresh linguine pasta and pesto basil sauce.
Rollato Melanzane
$18.00
Rolled eggplant with ricotta cheese and pesto baked with mozzarella' cheese house made marinara sauce, served with capellini and vegetable medley.